Description
Kadala Paruppu, also known as Chana Dal or Split Bengal Gram, is a widely used lentil in Indian cuisine. With its nutty taste and high protein content, it is ideal for making dal curries, masala vadas, chutney base, and even sweet dishes like kadalai paruppu sundal or payasam.
Our kadala paruppu is made from 100% unpolished, machine-cleaned Bengal gram and packed hygienically to retain freshness and nutritional value. It is easy to cook and a rich source of plant-based protein and dietary fiber.
✅ Rich in Protein & Fiber
✅ Unpolished & Stone-Free
✅ Suitable for Curries, Sweets & Snacks
✅ Easy to Digest & Cook
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