Idli Broken Rice (இட்லி குருணை அரிசி)

Description

Idli Broken Rice (இட்லி குருணை அரிசி) is made from broken pieces of high-quality boiled rice, ideal for preparing soft and fluffy idli, crispy dosa, puttu, kanji, and even rice flour at home. It is cost-effective, easy to soak and grind, and perfect for households that prepare fermented batter regularly.

This variety is carefully cleaned, stone-free, and packed to preserve its freshness. It delivers the same texture and taste as full-grain rice when used in traditional South Indian cooking.

✅ Ideal for Idli/Dosa Batter, Kanji & Puttu
✅ Economical & Easy to Prepare
✅ Cleaned, Unpolished & Hygienically Packed
✅ Soft Texture After Cooking