Description
Bring home the taste of traditional Tamil cuisine with our Colour Vatral – a mix of sun-dried vegetables, typically used in South Indian curries like vathal kuzhambu. Prepared using high-quality ingredients and dried under the natural sun, this vatral blend includes colorful vegetables like cluster beans, turkey berry (sundakkai), and brinjal (eggplant), often seasoned with salt and turmeric.
These vatrals add a unique flavor and crisp texture when fried or directly cooked in tangy gravies. A must-have pantry item for lovers of authentic South Indian home-cooked meals.
✅ 100% Natural Drying
✅ No Preservatives
✅ Hygienically Packed
✅ Ready to Use
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